I came across this great recipe for 'Easy Christmas Cake'...I might just give this a go! Enjoy.
Easy Christmas cake
Ingredients:
2 cups flour
1 stick butter
1 cup of water
1 tsp baking soda
1 cup of sugar
1 tsp salt
1 cup of brown sugar
Lemon juice
4 large eggs
Nuts
2 bottles wine
2 cups of dried fruit.
1 stick butter
1 cup of water
1 tsp baking soda
1 cup of sugar
1 tsp salt
1 cup of brown sugar
Lemon juice
4 large eggs
Nuts
2 bottles wine
2 cups of dried fruit.
Method:
First, sample the wine to check the quality. Take a large bowl, check
the wine again. To be sure it is of the highest quality, pour one level
cup and drink. Repeat. Turn on the electric mixer. Beat o…ne cup of
butter in a large fluffy bowl. Add one teaspoon of sugar. Beat again.
At this point it’s best to make sure the wine is still OK. Try another
cup… Just in case. Turn off the mixerer thingy. Break 2 eggs and add
to the bowl and chuck in the cup of dried fruit. Pick the frigging
fruit up off floor. Mix on the turner.. If the fried druit gets stuck
in the beaterers just pry it loose with a drewscriver. Sample the wine
to check for tonsisticity. Next, sift two cups of salt. Or something.
Check the wine. Now shift the lemon juice and strain your nuts. Add one
table. Add a spoon of sugar, or some fink. Whatever you can find.
Greash the oven. Turn the cake tin 360 degrees and try not to fall
over. Don’t forget to beat off the turner. Finally, throw the bowl
through the window. Finish the wine and wipe counter with the cat. Go
to Tesco and buy cake .
the wine again. To be sure it is of the highest quality, pour one level
cup and drink. Repeat. Turn on the electric mixer. Beat o…ne cup of
butter in a large fluffy bowl. Add one teaspoon of sugar. Beat again.
At this point it’s best to make sure the wine is still OK. Try another
cup… Just in case. Turn off the mixerer thingy. Break 2 eggs and add
to the bowl and chuck in the cup of dried fruit. Pick the frigging
fruit up off floor. Mix on the turner.. If the fried druit gets stuck
in the beaterers just pry it loose with a drewscriver. Sample the wine
to check for tonsisticity. Next, sift two cups of salt. Or something.
Check the wine. Now shift the lemon juice and strain your nuts. Add one
table. Add a spoon of sugar, or some fink. Whatever you can find.
Greash the oven. Turn the cake tin 360 degrees and try not to fall
over. Don’t forget to beat off the turner. Finally, throw the bowl
through the window. Finish the wine and wipe counter with the cat. Go
to Tesco and buy cake .
I got half way down your recipe, slipped on some of the mixture which had shot round the room when I put the mixer on turbo speed, pulled the mixing bowl on my head but, fortunately, managed not to drop the second bottle of wine. Cheers Lucy!
ReplyDeleteCarol xx
Carol, I am glad you did not hurt yourself and you saved the second bottle of wine! :)
ReplyDeleteCute :)
ReplyDeleteLove it :)
ReplyDeleteI caught the bottle of wine and drank it! LOL! GREAT cake idea!
ReplyDeleteBrilliant, love it. Couldn't believe it when I started reading the ingredients and came across the two bottles of wine.
ReplyDeleteLike the idea of drinking the wine and buying the cake :-) x
Now that's my idea of baking a cake :-) Love it!
ReplyDeleteLori x
Yummmmmy!!!
ReplyDeleteI'd love to try this sometime. I'd always be in your house if we were neighbours :D